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Title: Sweet & Sour Meatloaf #2
Categories: Meat Main
Yield: 6 Servings

1cn(15 oz.) tomato sauce
2lbGround lean beef
1/2cLight brown sugar
1/2lbGround pork
1/4cVinegar
2 Eggs, slightly beaten
1tsPrepared mustard
1/4cMinced onions
1/2cSoft bread crumbs
1tbSalt
1/4tsPepper

Mix together tomato sauce, sugar, vinegar and mustard. Mix together remaining ingredients and one cup sauce mixture. Pack into 1 1/2 casserole. Pour 1/4 cup of sauce over the top. The remaining sauce may be heated and used when serving the meat loaf. Bake at 350 degrees for 1 to 1 1/2 hours.

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